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Glacier Pellets


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Hop Type:  Dual-Purpose
Origin:  United States
Alpha Acid:  4 - 7.5%
Similar Varieties:  Willamette, Fuggle
Common Styles:  Pale Ale, ESB, Porter, Stout

Released in 2000 by Washington State University, Glacier is an offspring of French Elsasser, Brewer's Gold and Northern Brewer. It was selected for its good yield potential and low co-humulone, providing smoothness and balanced bitterness in beer

To preserve freshness, all pellet hops are packaged in nitrogen-flushed, oxygen and light-barrier packages, and stored under refrigeration.

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